Express Chickpea Stew with Cod and Spinach: A Quick and Flavorful Meal

Ingredients:
1 small sweet onion, finely chopped
1 clove garlic, minced
4 fresh cod loins
1 large can of chickpeas, drained and rinsed
1 teaspoon sweet paprika
A splash of white wine or vermouth
Approximately 300 ml water
2 handfuls of fresh spinach
Salt, to taste
A few strands of saffron
Instructions:

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