Mini focaccias: easy, quick and super delicious!

All purpose flour

400g

Baking powder

10g

salt

1 tsp

Lukewarm milk

250ml

Vegetable Oil

50ml

Instructions

Sift flour, baking powder, and salt into a large bowl. Whisk to combine.

Step 1

Pour the warm milk and vegetable oil into the dry mixture and mix with a fork until you get a shaggy dough.

Step 2

Pour the warm milk and vegetable oil into the dry mixture and mix with a fork until you get a shaggy dough.

Step 3

Knead the dough until smooth, then form it into a ball, cover and let sit for 20 minutes.

Step 4

Roll the dough out into a disk around 2.5 cm (1 inch) thick.

Step 5