- As a Main Course: Serve this bake with a side salad for a complete meal.
- For Breakfast or Brunch: Enjoy it with a side of crusty bread or fresh fruit.
- As a Side Dish: Perfect alongside roasted meats or grilled fish.
This Spanish-style spinach and potato bake combines the comfort of potatoes, the freshness of spinach, and the creamy texture of eggs and cheese into one delightful dish. It’s easy to prepare and can be adapted to include other vegetables like bell peppers or mushrooms. Try this recipe for a taste of Spain right in your own kitchen, and discover why it’s a dish loved by many!
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